Vanilla ice cream recipe

Vanilla ice cream recipe

Ingredients Required:

6 Large Egg yolks
100g sugar
400ml milk
100ml thick cream
2 vanilla beans

Making the Ice Cream:

  • slit the vanilla beans down the middle, in the lengthwise (to get to take out the small black “caviar” type seeds inside that gives taste)
  • boil the milk with the vanilla
  • Get a bowl, beat the egg yolks and sugar until the mixture whitens
  • pour the milk into the bowl, mix well
  • pour the mixture into the saucepan and heat, stirring until the mixture forms a film on the back of a wooden spoon
  • stir the cream and let cool
  • Let it cool and refrigerate